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what's on tap podcast

Sep 29, 2022

It's our 7th Anniversary. We're as shocked as you are. It's been seven great years and so many amazing and not so amazing beers. There's been great beer festivals and awesome inteviews. One thing we haven't covered is beers and food. This is our first beer and food episode. We start with beer and candy. It might seem...


Sep 22, 2022

Stefan was travelling again and he visited the island of Sao Miguel in the Azores island chain as well as Lisbon, Portugal. Of course, this means he brings back some beers to try. Sao Miguel is the only place in Europe that grows tea and pineapples. The pineapple plantations are all hothouse based which creates...


Sep 15, 2022

It's a dark and heavy episode. We have two big, heavy Norwegian imperial stouts this episode. Amundsen Dessert in a Can Coffee Coconut and Caramel Macaroon is what it says on the can. Coffee, coconut and caramel macaroons give this a sweet, delicious imperial stout incredible flavor and keep it from being way too...


Sep 8, 2022

We make it back to Bishops Arms Gustav Torg for some fun new beers. They've slowly become one of the best beer bars in all of Sweden and a must stop place for any beer fan. They always have a great tap list and an impressive bottle list. We're joined by Pontus to try Pentrich Brewing Saint Monday first. This Wee...


Sep 1, 2022

Pomona Island Tamaki I is a fruit beer from England. It's made with plums and grilled Hojicha tea added to a farmhouse sour. The result is a delightful blend of plums and tea. It's a playful beer that will be loved by some and disliked by others. Overall, a very fun experiment.  De Ranke Kriek de Ranke 2021 is a 70%...